Poppa Peper’s Super Simple Applesauce

Growing up, fall meant loads and loads of apples. I mean we’re talking bags upon bags of apples stacked around our kitchen. My parents still stock up on apples at the Baltimore Farmers’ Market early on Sunday mornings, often before I’m even awake. Besides packing apples in our lunches, adding them to oatmeal and slicing them to snack on with peanut …

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